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This recipe for Hershey's Hugs and Kisses Cake would be the perfect Valentine dessert or for any special occasion. It is rich and delicious with Hershey's Hugs and Kisses candies. Make one for that special someone in your life.
Ingredients needed for Hershey's Hugs and Kissed Cake:
24 Hershey's Hugs or Hugs With Almonds Chocolates
24 Hershey's Kisses or Kisses With Almonds Milk Chocolates
3/4 cup butter or margarine, softened
2/3 cup granulated sugar
2/3 cup packed light brown sugar
1 1/2 teaspoon vanilla extract
3 eggs
2 1/2 cups all-purpose flour
2 teaspoon baking powder
1/2 teaspoon salt
1 cup milk
Frosting
Additional Hershey's Kisses Milk Chocolates and Hershey's Hugs Chocolates
Directions for making Hershey's Hugs and Kisses Cake:
Step 1: Heat oven to 350Ā°F.
Step 2: Grease and flour 13 x 9 x 2 inch baking pan.
Step 3: Remove wrappers from chocolate pieces; coarsely chop.
Step 4: In large bowl, beat butter, granulated sugar, brown sugar and vanilla until creamy.
Step 5: Add eggs, one at a time, beating well after each addition.
Step 6: Stir together flour, baking powder and salt.
Step 7: Add flour mixture alternately with milk to butter mixture, beating well after each addition.
Step 8: Stir in chopped chocolate candies. Pour batter into prepared pan.
Step 9: Bake 30 to 35 minutes or until wooden pick inserted in center comes out clean. Step 9: Cool completely in pan on wire rack.
Step 10: Frost as desired.
Step 11: Arrange additional chocolate pieces in heart shape on top of cake.
This recipe serves 12 to 16.
Tips:
A Cream Cheese Frosting would be delicious on this cake.
Image by Smabs Sputzer
Image by Photography by M.E.
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