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How to Make Edible Chocolate Clay |
| Written by Darlene Michaud | ||||||||
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This is an craft recipe for edible chocolate clay. Edible chocolate clay is chocolate that is pliable and can be molded into Step 1: Gather the following ingredients to make edible chocolate clay: 10 ounces of semi sweet chocolate chips, 1/3 cup light corn syrup like Karo. Step 2: Put the chocolate chips in a microwave safe bowl. Step 3: Heat the chocolate chips in the microwave on high for 1 minute. Step 4: Stir the chocolate chips and heat again for 15 seconds at a time, checking after each 15 seconds to see if the chocolate chips are completely melted. Step 5: Stir in the corn syrup. Step 6: Spread the melted chocolate concoction out about ½ thick on wax paper. Step 7: Gently cover the top of the chocolate with another piece of wax paper to protect it. Step 8: Let the chocolate set overnight on the counter (do not refrigerate). Step 9: After the chocolate has set, remove the wax paper and start sculpting! Please see some of my other articles!
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... Thanks for this recipe! It sounds super easy to do and it will be a lot of fun to do with the kids. |
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moneymakingmom
said:
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... Five stars! Sounds yummy. My daughter loves helping out in the kitchen. Will be lots of fun to try this out. |
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