|Written by Teresa Farmer|
Spices come from seeds, plants and roots. Spices give a special seasoning and color that makes all food taste so much more delicious and looks better also. Itβs called that special touch that everyone wants to know about. Do not store spices very long at a time for spices seem to lose its flavor after a certain length of time.
Restock about every 6 months or so. Pick up a bottle of spices every so often at your local grocery store. Spiceβs makes food taste so much better when using with the right kinds of food. Choose for yourself which spice and which food to prepare to get that delicious meal your friends will be telling others about.
Step 1: The most common ones used is:
Paprika β It is red and its taste is mild to hot.
Step 2: Curry Powder β This comes in seeds. It is usually used in fresh fish or meats.
Step 4: There are different kinds of spices for all different kinds of food.
Meats and Fish
Tips: Spice up that favorite meal that keeps them coming to your table. Spices are also good for your overall health.
Warning: Be sure you get the right kind of spices because some will not taste good in certain foods.
Key words: spices, plants, roots, seeds