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How to Make Banana Cream Pie |
| Written by H Barnhouse |
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Intro: This tasty dessert is always a delightful treat after a meal. Follow these steps to make banana cream pie.  Step 1: Prepare the pie crust by following the directions on the back. You will have to bake it and then let it cool for 10 minutes.  Step 2: Gather the ingredients. You will need 3-5 bananas, banana pie filling, and whipped cream.  Step 3: Cut up the bananas and add them to the pie crust.  Step 4: Once you add the bananas, spread banana pie filling on top of them.  Step 5: Once you add the filling, spread whipped cream on top of the bananas and filling.  Step 6: Keep your banana cream pie refrigerated until ready to serve and then enjoy!  Tips: You can make a pie crust from scratch or take the easy way out and buy it. Your banana cream pie will taste great either way.  As soon as your pie is done, enjoy! You don’t have to refrigerate before eating.
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